Worlds easiest chicken noodle soup


Worlds Easiest Chicken Noodle Soup

Worlds Easiest Chicken Noodle Soup

Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes

I love making this recipe as a way to use leftover chicken or if I just want a easy week day meal.


  • 1/2 white onion
  • 1 cup chopped celery
  • 1 small bag chopped baby carrots
  • 1-2 cloves of garlic, minced
  • 1 tsp. kosher salt
  • 1/8 tsp. pepper
  • 1/2 tsp. dried thyme
  • 1/2 tsp. dried rosemary
  • 2-3 bay leaves
  • 1/4 tsp. basil
  • 3 32oz. cartons of chicken stock
  • 2 cups cooked chopped chicken
  • 1/2 a bag of wide egg noodles
  • 1 bouillon cube
  • 1/2 cup heavy whipping cream


  1. Add all the ingreadents to the slow cooker except the noodles and heavy wipping cream. Cook on high for 4 hours
  2. The last 20 mins add the noodles and heavy wipping cream. Cover and cook the remaing time
  3. Keep in your fridge cooked for 3 days or freeze up to 3 months


This soup is a huge hit with my kids, and its even better the next day!

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